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★★★★★ 1562 Reviews: My BEST #Recipes >> #Korean Beef and Rice Bowls



★★★★★ 1562 Reviews: My BEST #Recipes >> #Korean Beef and Rice Bowls

#drink >> #cookies >> #pasta >> #food >> #chocolate >> #keto >> #bread >> #easy >> #vegetarian >> #cake >> #healthy >> #cooking

This food is made from selected ingredients and is still fresh. Many benefits if we consume these foods, one of which makes our bodies become healthier. This food is also suitable for consumption by all ages. We can serve it for breakfast, lunch or dinner. And we can make it ourselves at home. So, try it

Yups, the food this time is really very delicious and perfect guys. Savory, salty, and sweet flavors merge into one, which makes this dish very delicious. Many spices are contained in this dish. Because this is made from natural ingredients, this certainly makes us healthier.

All ages and people can taste this dish. So what are you waiting for? try making this dish lovingly, so that the dishes are made more delicious. Good luck :)



You’ll Need:

For Sauce 
  1. 1/4 glass low sodium soy sauce 
  2. 4 cloves garlic finely minced or ground 
  3. 1 tbsp sesame oil 
  4. 2 TBS Darker Sugar 
  5. 1 TBSP rice vinegar 
  6. 1 TBSP ginger root ground 
  7. 1 tsp Bean stew garlic sauce 
For Korean Hamburger Bowls 
  1. 1 and 1/2 lbs Ground meat 
  2. 3 green onions cut, green and white parts isolated 
  3. 4 eggs 
  4. 4 tsp spread 
  5. 1 and ½ containers cooked rice 
  6. Sesame seeds discretionary, for trimming

How to Make:

  1. Whisk together the sauce fixings, put aside 
  2. Spot an extensive skillet over medium high warmth on the stove. Include the ground hamburger and dark colored, separating the meat as it cooks until done, around 4-6 minutes. 
  3. Pour the sauce over the meat and convey to a stew. Blend in the white pieces of the green onions, cook for 3-4 minutes. 
  4. In the interim rotisserie the eggs........ full recipe here!

Did you successfully practice the recipe above? if so, share it so that your friends or relatives can also try it. thanks. :)